Defined standards for the catering service (food and beverages) of the H10 Tenerife Playa hotel in All Inclusive.

The hours are only indicative of the opening time of the points of sale, since they must be adjusted in each case to the type of clientele of the hotel and the time of year and are therefore subject to modifications according to the criteria of the hotel address.

EL DRAGO RESTAURANT

Breakfast Service: 07.00 h - 10.00 h

Hot and cold international buffet with diet option. Self-service of coffee, milk, infusions, juices and mineral water in automatic dispensing machines.

Cava station on Sundays.

Lunch service: 13.00 h - 15.00 h

Dinner Service: 18.30 h - 21.30 h

Hot and cold international buffet and vegetarian option.

Themed buffets at dinner at least twice a week.

Beverage service: soft drinks, juices, mineral water, beer and wines.

Wine list and special drinks with charge.

BAR RESTAURANT EL LAGAR

Opening hours: 10.00 h - 18.00 h

Drinks menu "All Inclusive" and with extra charge, with table service.

Breakfast Service: 10.00 h - 12.30 h

Late breakfast service for IT clients consisting of coffee (melitta type) or infusions and pastries.

Light Lunch Buffet: 12.30 h - 15.30 h

(There is an all-inclusive international buffet lunch service in the Main Restaurant).

Hot snacks: hamburgers, hot dogs, sandwiches, pizzas and French fries.

Cold snacks: sandwiches.

There is the possibility of having lunch "à la carte", with charge, not included in the "IT" standard.

Snack service : 15.30 h - 18.00 h

Cold snacks: sandwiches and mini-sandwiches.

Pastry: cakes and pasta.

Hot and cold drinks, ice cream and slushies.